LUNCHThese are Sample Menus. Menu items and prices are subject to change.
~APPETIZERS~
STEAMED CLAMS
Delicious soft shell clams steamed and served with hot broth
and butter. We purchase our steamers exclusively from Spinney
Creek Shellfish. Their unique process ensures a safe,
wholesome clam! The clams are suspended on racks in flowing
sterile sea water. The clams purge themselves of sand, grit
and most importantly, contaminates. Guaranteed fresh
and clean!! Market Price.
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CLAM CHOWDER
Our award winning recipe! Cup $3.99 or Bowl $4.59
LOBSTER STEW
Lobster meat sautéed in butter and finished with our rich lobster
cream. $9.99
THE SUPER-BOWL OF CHOWDER
We’ve combined lobster meat, sea scallops & shrimp with our
creamy clam chowder! Delicious! $12.99
THE ULTIMATE SHRIMP COCKTAIL
The biggest shrimp cocktail on the Seacoast featuring 12 shrimp!! $10.99
Classic Shrimp Cocktail with 6 shrimp. $7.99
“BANG-BANG” FIRECRACKER CALAMARI
Delicious calamari fried in our spicy corn flour breading.
Served with
our homemade tartar sauce. $7.99
The same basket of great Fried Calamari without the spicy breading.
$7.99
THE BEST STUFFED CLAMS YOU’VE EVER HAD!
These are a must try! Two monstrous clams loaded with meat and served
with fresh lemon. $8.99
DEEP FRIED ONION PETALS
Fresh, hand cut onions fried light and crispy in our own special batter.
Served in a big basket. $6.99
MUSSELS MAISON
Back by popular demand! Fresh mussels steamed with lemon, white wine,
butter & fresh garlic. $8.99
GOLDEN CHICKEN TENDERS
A half pound of our hand battered chicken tenders fried to perfection & served
w/ Honey Mustard & BBQ. $7.99
COCONUT SHRIMP
Gulf shrimp rolled in coconut breading, fried to golden brown and served
w/ our homemade tartar sauce. $7.99
RED HOOK “ESB” BEER
BATTERED SHRIMP
Our “home town brew” is the key ingredient in this
great appetizer! A basket of one dozen of these delicious
beer battered shrimp served with fresh lemon and our homemade tartar
sauce. $7.99
**Red Hook Shrimp Super Special Deal**
Purchase any pitcher of Red Hook Beer and add a basket of Beer
Battered Shrimp for just $1.99 more!!! |
ADD THE SALAD BAR TO ANY APPETIZER
(EXCLUDING CLAM CHOWDER) FOR JUST $3.99! |
~SANDWICHES~
FRIED HADDOCK PO’ BOY ...
Lightly fried haddock
served on a toasted bulky roll with cole slaw, lettuce, tomatoes, red
onions,
homemade
tartar sauce and hot sauce. $6.99
THE MARKET SQUARE CHICKEN SANDWICH … A
boneless chicken breast baked with horseradish dijonaise
sauce and potato crust and served on a toasted bulky roll with lettuce,
tomatoes and red onion. $6.99
WARREN’S FAMOUS QUARTER POUND
LOBSTER ROLL |
| A quarter pound of delicious lobster meat with just the right
amount of mayonnaise served on a buttered and griddled New England
style hot dog roll with green leaf lettuce. Market Price |
CRABMEAT SALAD ...
A quarter pound of sweet crab meat with just the
right amount of mayonnaise served on a buttered and griddled hot dog
roll with green leaf lettuce. $7.99
HALF POUND JUICY BURGER* ...
A grilled eight ounce “thick and juicy” burger
dusted with our special 12 spice mix, finished with melted cheddar
or American cheese and served on a toasted roll with lettuce, tomatoes
and red onion. $6.99
CHICKEN PORTOFINO SANDWICH … A
boneless chicken breast sautéed in a touch of garlic oil with
fresh plum tomatoes and fresh basil. Topped with melted parmesan and
cheddar
cheeses and
served on toasted bulky roll with fresh leaf lettuce. $6.99
All sandwiches are served with our crispy French Fries.
You may add the Salad Bar to any sandwich for only $3.99 extra!!
| EVERYTHING BELOW INCLUDES THE SALAD BAR AND A CHOICE OF: FRENCH FRIES, OUR HOMEMADE MASHED POTATOES OR TODAY’S
VEGETABLE UNLESS OTHERWISE NOTED. |
~SO YOU DON’T LIKE SEAFOOD~
PENNE’ PROVENÇALE … Fresh basil
and plum tomatoes sautéed in hot oil with a splash of marinara sauce
and garlic cream. Tossed with penne pasta and topped with parmesan
cheese. $8.99
(ADD SAUTEED CHICKEN TO THIS ENTRÉE FOR AND ADDITIONAL $1.00)
BEEF TENDERLOIN TIPS* ... A half pound of beef tenderloin
tips sautéed
with mushrooms,
peppers, onions, garlic and a splash of sherry. If you prefer, we’ll
add a delicious teriyaki glaze. $12.99
CHICKEN PARMESAN ... Lightly breaded and fried chicken breast served
over penne’ pasta with
marinara sauce and plenty of cheddar and imported parmesan cheese.
$10.99
MEMPHIS STYLE BARBECUED RIBS … A half rack of these delicious
ribs finished with our
homemade Memphis style BBQ sauce and served with plenty of Wet-Naps!!!!
$12.99
*Some foods may be served raw or undercooked or may contain raw
or undercooked foods. Consumption of these foods may increase
the risk
of food borne illness. Please check with your physician if you have
any questions about consuming raw or undercooked foods.
THE SEACOAST’S FINEST SALAD BAR
Featuring over 60 items, homemade soup and freshly baked rolls.
THE SALAD BAR IS INCLUDED WITH ALL LUNCH ENTREES.
ORDER AS AN ENTRÉE…$7.99 Sorry, NO DOGGIE BAGS at the
Salad Bar!!!
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EVERYTHING
IN THE SECTION BELOW INCLUDES THE SALAD BAR
AND A CHOICE OF: FRENCH FRIES, OUR HOMEMADE MASHED POTATOES OR TODAY’S
VEGETABLE UNLESS OTHERWISE NOTED
~FRIED LUNCHEON ENTREES~
RED HOOK SHRIMP $10.99
GULF SHRIMP $11.99
CALAMARI $10.99
BABY SHRIMP $9.99
FRESH SEA SCALLOPS $14.99
FRESH NATIVE CLAMS Market Price
FRESH CLAM STRIPS $10.99
COCONUT BREADED SHRIMP $12.99
HADDOCK $10.99
CHICKEN TENDERLOINS $9.99
~ALL TIME FAVORITES~
HADDOCK & CHIPS ...
A delicious haddock filet fried in our special crispy beer
batter. Served with French fries and tartar sauce. A New
England specialty! $11.99
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THE CRAZY CLAM LUNCH COMBO … A steaming
hot cup of our “made
from scratch” clam chowder and four of our delicious stuffed
clams! $10.99
THE CAPTAIN'S SAMPLER ... Tender baby shrimp,
fresh clam strips and delicious calamari…three great seafood’s
fried to perfection. Golden brown… best in town! $10.99
SCALLOPS & WHOLE CLAMS ... Fresh native
clams and sea scallops. Market Price
~SALMON~
NAKED ... with just a touch of oil and spice.
$12.99
RASPBERRY GLAZED … Our incredibly fresh
salmon topped with our homemade raspberry glaze.
$12.99
PICATTA … Chunks of fresh salmon simmered in garlic butter with
mushrooms, capers and fresh lemon. Tossed with hot penne pasta and topped with parmesan cheese. $10.99
HONEY DIJON GLAZED … Back by popular demand! Fresh salmon
baked to perfection and topped with our homemade honey Dijon glaze. $12.99
NEW ORLEANS ... Fresh salmon blackened on our hot griddle and topped
with baby shrimp scampi. $13.99
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~SEAFOOD SPECIALTIES~
“KICKED UP” SHRIMP SCAMPI … Gulf shrimp sautéed
in butter with fresh garlic, plum tomatoes, fresh basil & sliced
mushrooms then finished with a hint of garlic cream, tossed with
penne’ pasta & garnished w/ three cheese
crustini. $12.99
CRAB STUFFED SOLE … Delicious filets of sole stuffed
with our homemade crabmeat stuffing and topped w/ Newburg sauce.
$11.99
SHRIMP TOSCANA …Gulf shrimp sautéed in garlic oil
with Italian sausage, fresh basil, plum tomatoes and cream sauce
and tossed with penne’ pasta and Parmesan cheese. $10.99
BAKED STUFFED FILET OF SOLE ... Delicate filets
of sole wrapped around our famous dressing, baked to
perfection & topped with hollandaise sauce. $10.99
SEAFOOD NEWBURG ... Haddock, scallops and shrimp
baked in a casserole with a delicious Newburg
sauce. One of our most popular lunch menu entrees! $12.99
CLAWS & CHOWDER ... Three lobster claws served hot
with drawn butter and a cup of our creamy clam chowder. $14.99
SEAFOOD IMPERIAL ... Fresh haddock, sea scallops
and shrimp baked en casserole w/ our rich hollandaise sauce and
a seasoned crumb topping. $12.99
DUCHESS STYLE SEAFOOD ... Fresh haddock, sea scallops and shrimp
baked in a casserole and finished with cream sauce and bubbling
cheddar cheese. $12.99
~HADDOCK~
CAPE ANNE ... Fresh haddock filet split and filled with
our homemade crabmeat stuffing. Baked to perfection
and finished with Newburg sauce. $13.99
CRAB CRUSTED ... Fresh haddock
filet baked with a delicious “crust” made
with crab meat $12.99
SCHROD STYLE … Fresh haddock filet baked
with cracker crumbs until golden brown. Traditional! $11.99
POTATO CRUSTED … Fresh haddock filet
topped with our homemade horseradish-dijonaise
sauce, our delicious potato crust and baked to
perfection! $12.99
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SEAFOOD SPECIALTIES
|
The House Specialty!!!
LOBSTER THERMIDOR
We sauté five ounces of fresh lobster meat in butter with
mushrooms, chives, and finish it with Newburg sauce. Then we spoon
this mixture into a lobster shell, top it with mild cheddar cheese
and bake it to perfection. Delicious!
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SEAFOOD WITH FRESH BASIL & PINENUT PESTO |
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Shrimp & scallops sautéed in this great sauce
made with fresh basil, pine nuts, mushrooms, olive
oil, garlic cream and parmesan cheese. Tossed with
penne’ and served in a big bowl! $17.99 |
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THE ULTIMATE BAKED SEAFOOD SAMPLER! |
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The same great stuffed sole and stuffed shrimp with a
bacon wrapped, jumbo, lobster and crab stuffed scallop. $18.99 |
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SEAFOOD JAMBALAYA |
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Sea scallops, tender gulf shrimp and mussels
sautéed in garlic butter with Italian sausage, plum
tomatoes, peppers and onions. We then finish the
dish with our special Jambalaya rice and serve it
all in a big bowl. $17.99 |
| The Finger Lickin’ Surf and Turf
Don’t worry about it-we’ll help you
clean up the mess!!!
Three delicious lobster claws served with drawn butter and
a half rack of our delicious homemade Memphis style
BBQ ribs. A little messy but always sure to be finger lickin’ good! $23.99
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**Warren’s is a SEAFOOD RESTAURANT. If you have an allergy
to seafood, shellfish or any other food PLEASE inform your server
PRIOR to ordering. Our managers will be glad to offer alternative
options depending on your specific needs.
WE LOVE LOBSTER!!!
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SEAFOOD FAVORITES
ALL LOBSTERS & LOBSTER DISHES ARE MARKET PRICE. PLEASE SEE
ENCLOSED PRICE LIST.
WHOLE LOBSTERS ...Sold in 1/4 pound increments starting at 1
pound. Your choice boiled or baked stuffed with a Ritz cracker
and butter stuffing.
PILE OF CLAWS ...So you love
lobster claws! We’ll serve
you five hot boiled lobster claws with drawn butter, a bib and
plenty of napkins!
TAIL & CLAWS...The best of both worlds!
One lobster tail split and baked with a light crumb topping.
Served with 3 boiled
lobster claws. It’s like eating a
three clawed, stuffed lobster!!! BAKED STUFFED TAILS ... Two fresh lobster
tails drizzled with butter and baked with a light crumb topping.
The
easy way
to eat Maine
lobster.
~MAKE ANY MEAL A DOWNEAST SHORE DINNER!~
First we’ll serve you a cup of clam chowder.
Then you have your choice of steamed
mussels, steamed clams or fried
clams and there’s still more!!! Your choice
of
French fries or onion petals plus a trip
to our famous Salad
Bar and selected desserts!!! (See dessert menu) |
| Add all of this to any appetizer or entree
listed in this menu or order the shore
dinner by itself for $15.99 |
| The following lobster dishes are made with 5
ounces of fresh lobster meat. Almost as much as you would get from two 1 pound lobsters. |
SAUTÉ ... Fresh lobster meat sautéed
in drawn butter and served on Warren’s famous dressing.
“
KICKED UP” LOBSTER SCAMPI ... Fresh lobster meat sautéed
in butter with fresh garlic, plum tomatoes, fresh basil and sliced mushrooms
then finished
with a hint of garlic cream, tossed with penne’ pasta and garnished
with parmesan cheese. |
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Water St./U.S. Route 1, Kittery, Maine (207) 439-1630
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