LOBSTER, LOBSTER & MORE LOBSTER
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All lobsters and lobster dishes are market price.
Please consult your server

WHOLE LOBSTERS -Sold in 1/4 pound increments starting at 1 pound. Your choice boiled or baked stuffed with a Ritz cracker and butter stuffing.
ADD LOBSTER STUFFING Market Price
ADD CRABMEAT STUFFING $4.99

Our House Specialty - LOBSTER THERMIDOR
Fresh lobster meat is removed from the shell, sautéed in butter with mushrooms, chives, pimentos and Newburg sauce. This mixture is returned to the shell, topped with mild cheddar cheese and baked to perfection. We know you'll love it!

DOWNEAST SHORE DINNERS First we'll serve you a cup of clam chowder. Then you have your choice of steamed mussels, steamed clams or fried clams. There's more —Your choice of French fries or onion rings. All this plus a trip to our famous Salad Bar, choice of beverage and selected desserts. Add this to any lobster dinner listed on this page for an additional $15.95

 

BAKED STUFFED TAILS	Two fresh lobster tails drizzled with butter and baked with a light crumb topping. The easy way to eat Maine lobster.
SAUTÉ *	Fresh lobster meat sautéed in drawn butter and served on Warren's famous dressing.
PILE OF CLAWS	So you love lobster claws! We'll serve you five hot boiled lobster claws with drawn butter, a bib and plenty of napkins !
ALFREDO*	Fresh lobster meat sautéed in butter with mushrooms, bacon, light cream, parmesan cheese and linguine.
SCAMPI*	Fresh lobster meat sautéed in drawn butter with fresh garlic and mushrooms, served over linguine.
TAIL & CLAWS	The best of both worlds! One lobster tail split and baked with a light crumb topping. Served with 3 boiled lobster claws. Like eating a 3 claw lobster!!!
*Made with 5 ounces of fresh lobster meat - almost as much as you would get from two one-pound lobsters.

4/2006 - This is a sample menu! Menu items and prices may vary
from menus used in the dining room