PACKAGES & MENUS
FOR GROUPS - 2012
Download 2012 Group Menu

Home of “The Seacoast’s Finest Salad Bar”
CELEBRATING 72 YEARS OF FINE FOOD AND SERVICE

• Warren’s Lobster House is a New England Tradition and is Nationally Famous! Warren’s has been providing excellent food and service since 1940! Come and enjoy New England Lobster, Seafood and other Specialties. In addition to our regular menu, we feature lunch and dinner specials daily. All lunch and dinner entrees include “The Seacoast’s Finest Salad Bar” with over 60 selections, soup, fresh rolls and our famous homemade pumpkin bread.
  
  
• Our waterfront location presents a picturesque setting overlooking the Piscataqua River. Warren’s has developed a number of package plan menus for groups of 20 or more. They are priced to be totally inclusive; no additional charge for the room or tax and gratuity. You may choose from any of the enclosed menus or we would be happy to prepare a menu to fit the specific needs of your group. For bus groups over 35, we provide a complimentary meal for the bus driver and tour guide (however we still need to collect the tax and gratuity on these meals). If your group wants to order from our regular menu, the maximum group size is 25 and we limit separate checks to a maximum of 10 checks. An 18% gratuity will be added to the checks.
  
  
• We also offer appetizer platters, a full hors d’oeuvres menu and a dessert menu. These may be added to any of our group menus. Please give us a call and we will gladly see that you get a copy to help with your planning.
  
  
• Warren’s has a “Solarium” function room with seating for up to 56. This bright, cheery room allows groups a private area for their visit.
  
  
• From May-October, our covered and screened deck which overlooks the water, is also available for group service. The deck can accommodate up to 90 guests. For groups over 40, e substitute a wonderful plated salad of baby greens, a cup of today’s soup and baskets of delicious rolls and butter. (In certain situations, bad weather may require that the deck be taken down early. In the event this occurs, we will contact parties that have reserved this space to make alternative arrangements.)
  
  
• The Captain’s Treasure Chest gift shop features nautical gifts, stuffed animals, mugs, a Christmas corner and much, much more. Browsing is a must!
  
  
• The enclosed material will help you plan your visit. Please note that Warren’s is easy to reach from Interstate 95. We are only one mile south of the famous Kittery Outlet Malls and have excellent bus access and parking. If we can assist you in any way, please call 207/439-2058 or 207/439-1630.
  
  
• We have cut the price in half to add a cup of clam chowder to any package meal-just $1.50 per person!

LUNCHEON MENU

Start with a trip to THE SEACOAST’S FINEST SALAD BAR, which offers over 60 selections and our homemade pumpkin bread, soup and rolls..

ENTREES

SEAFOOD NEWBURG
A delightful mix of haddock, shrimp and scallops in our creamy Newburg sauce.

FRIED BABY SHRIMP
Small shrimp fried to a golden brown in 100% vegetable oil.

RITZY FILET OF HADDOCK
A fresh filet of haddock baked with a buttery Ritz cracker crumb topping.

CRAB CRUSTED SALMON
A fresh salmon filet baked with a delicious “crust”
made with bread crumbs, crabmeat and garlic butter.

TOP SIRLOIN STEAK
A ten ounce top sirloin steak grilled to perfection on our open flame grill.

CHICKEN PARMESAN
Lightly breaded chicken breast topped with marinara sauce and a blend of parmesan and cheddar cheeses. Served over pasta.

VEGETARIAN MEALS AVAILABLE UPON REQUEST
All entrees are served with baked potato unless otherwise noted.

DESSERTS

SHERBET, BREAD PUDDING, GRAPENUT CUSTARD PUDDING, VANILLA ICE CREAM, BAKED INDIAN PUDDING, CHOCOLATE ICE CREAM

BEVERAGES

COFFEE, TEA, MILK OR FOUNTAIN SODAS
Menu selections subject to change.

DINNER MENU

Start with a trip to THE SEACOAST’S FINEST SALAD BAR which offers over 60 selections and freshly prepared soup and rolls.

ENTREES

CRAB CRUSTED SALMON
A fresh salmon filet baked with a delicious “crust”
made with bread crumbs, crabmeat and garlic butter.

SEAFOOD NEWBURG
A delightful mix of haddock, shrimp and scallops in our creamy Newburg sauce.

BAKED STUFFED SHRIMP
Tender shrimp baked in a casserole with our famous stuffing. Always popular!

RITZY FILET OF HADDOCK
A fresh filet of haddock baked with a buttery Ritz cracker crumb topping.

TOP SIRLOIN STEAK
A ten-ounce top sirloin steak grilled to perfection on our open flame grill.

CHICKEN PARMESAN
Lightly breaded chicken breast topped with marinara sauce and a blend of parmesan and cheddar cheeses. Served over pasta.

VEGETARIAN MEALS AVAILABLE UPON REQUEST
All entrees are served with baked potato unless otherwise noted.

DESSERTS

SHERBET, BREAD PUDDING, GRAPENUT CUSTARD PUDDING, VANILLA ICE CREAM, BAKED INDIAN PUDDING, CHOCOLATE ICE CREAM

BEVERAGES

COFFEE, TEA, MILK OR FOUNTAIN SODAS
Menu selections subject to change

CAPTAIN’S SPECIAL MENU
(This dinner is nearly $50.00 if ordered separately from our menu!)

Start with a trip to THE SEACOAST’S FINEST SALAD BAR which offers over 60 selections and our homemade pumpkin bread, soup and rolls.

ENTREES

CRAB CRUSTED SALMON
A fresh salmon filet baked with a delicious “crust”
made with bread crumbs, crabmeat and garlic butter.

NEW YORK SIRLOIN STEAK
A nice thick grain fed, mid-western sirloin seared to perfection over an open flame grill.

1 1/2 lb. MAINE LOBSTER
Boiled lobster served with drawn butter.

BAKED STUFFED LOBSTER TAILS
Two fresh lobster tails drizzled with butter and baked
with a light crumb topping. The easy way to eat Maine lobster!

GRILLED CHICKEN WITH MEMPHIS BARBEQUE SAUCE
Two boneless chicken breasts grilled to perfection on our open flame grill and topped with our homemade Memphis style barbeque sauce.

HADDOCK CAPE ANNE
Fresh haddock filled with our homemade crabmeat stuffing and topped with newburg sauce.

VEGETARIAN MEALS AVAILABLE UPON REQUEST
All entrees served with baked potato unless otherwise noted.

DESSERTS

SHERBET BREAD PUDDING,
GRAPENUT CUSTARD PUDDING, VANILLA ICE CREAM,
BAKED INDIAN PUDDING, CHOCOLATE ICE CREAM

BEVERAGES

COFFEE, TEA, MILK OR FOUNTAIN SODAS
Menu selections subject to change

MAINE LOBSTER DINNER

Start with a trip to THE SEACOAST’S FINEST SALAD BAR which offers over 60 selections and our homemade pumpkin bread, soup and rolls.

BOILED 1 LB MAINE LOBSTER
A 1 pound boiled lobster served with drawn butter.

BARBECUED CHICKEN
Two boneless chicken breasts grilled to perfection and finished with our homemade BBQ sauce.

NEW YORK SIRLOIN STEAK
A thick, grain fed, med-western sirloin seared to perfection over an open flame grill.

ALL ENTREES SERVED WITH BAKED POTATO
VEGETARIAN MEALS AVAILABLE UPON REQUEST

DESSERTS

GRAPENUT CUSTARD PUDDING, ASSORTED ICE CREAM, BAKED INDIAN PUDDING, FRESHLY BAKED BLUEBERRY PIE, BREAD PUDDING

BEVERAGES

COFFEE, TEA, MILK OR FOUNTAIN SODAS

APPETIZERS

ALL-TIME FAVORITE PLATTERS

CHEESE & CRACKERS
Three types of cubed cheese and three kinds of crackers. Serves up to 25 guests $45

FRESH VEGETABLES & DIPS
An assortment of “fresh from the farm” veggies served with Dill and Bleu Cheese dips. Serves up to 25 guests $45

SEASONAL FRUITS
A nice assortment of melons, grapes, strawberries & other seasonal fruits attractively displayed. Serves up to 25 guests $45

SANDWICH PLATTER
25 small cold sandwiches made on bakery fresh dinner rolls ... a
nice variety! Sliced pit-style ham & cheddar cheese, grilled chicken breast, crab salad and chicken salad. $50

SHRIMP COCKTAIL
50 chilled gulf shrimp served with our delicious cocktail sauce and fresh lemon. Serves up to 25 guests $65

SPICY THAI SHRIMP
50 chilled gulf shrimp that have been marinated in ginger, garlic, crushed red pepper, sesame seeds and a blend of fresh orange and lime juices. Serves up to 25 guests $70

LOBSTER COCKTAIL
Three pounds of “so fresh it slept in the ocean last night” lobster meat served with our delicious cocktail sauce and fresh lemons. Serves up to 25 guests $100

LOBSTER AND SHRIMP COCKTAIL
The best of both worlds! Chilled gulf shrimp and fresh lobster meat served with our delicious cocktail sauce and fresh lemons. Serves up to 25 guests $85

HOT AND HEARTY!

ITALIAN SAUSAGE WITH PEPPERS & ONIONS
Sweet Italian sausage with sautéed peppers and onions. Serves up to 25 guests. $30 per pan.

JUMBO STUFFED CLAMS
Incredibly delicious jumbo stuffed clams. $35 per dozen

KIELBASA WITH HONEY MUSTARD
Always a favorite! Serves up to 25 guests. $30 per pan.

SCALLOPS & BACON
A true crowd pleaser! Delicious scallops wrapped in crispy bacon and finished with a delicious honey-mustard glaze. $25 per dozen

~THE SUPER SAVER~
BAKED PENNE WITH MEATBALLS
A lot…for not a lot! Served with fresh baked rolls and butter. Serves up to 25 guests. $25 per pan.

BUFFALO CHICKEN
Chicken tossed with a spicy hot sauce. Served with a Bleu cheese dip. Serves up to 25 guests. $30 per pan

CRAB STUFFED MUSHROOMS
Fresh mushroom caps baked with a delicious crabmeat stuffing and cheddar cheese. $16.99 per dozen

MEATBALLS-MEATBALLS!
Stroganoff, Marinara Sauce, Barbecued…just tell us how you
like ‘em! Serves up to 25 guests. $30 per pan

LOBSTER STUFFED MUSHROOMS
Fresh mushroom caps baked with a delicious lobster stuffing and cheddar cheese. $18.99 per dozen

COCONUT SHRIMP
Fried in a delicious coconut breading. Served with a sweet & sour dipping sauce. $16.99 per dozen

CRAB CAKES
Mini cakes loaded with crab! $16.99 per dozen

ASSORTED MINI QUICHE
An assortment of flavors! $14.99 per dozen

LOBSTER CAKES
Mini cakes loaded with lobster! $18.99 per dozen